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Slow Cooker Black Bean Pumpkin Chili

October 7, 2016 By admin Add comment

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Slow cooker black bean pumpkin chili is the perfect weeknight dinner to make this fall. It’s packed with fiber and protein from black beans, and the creamy pumpkin puree base makes this fall comfort food hearty and filling. The festive orange and black colors make it a great addition to a Halloween party, too!

Slow Cooker Black Bean Pumpkin Chili - a hearty, vegetarian chili and the perfect fall comfort food! Recipe on basilmomma.com

Making this chili brings back memories of the great time I had at the Fresh Thyme Farmer’s Market a couple of years ago. Samples of this slow cooker black bean pumpkin chili were served, and it was so popular, we couldn’t keep the sample cups filled quickly enough!

What can I say? Pumpkin and black beans taste fantastic together.

It’s a very comforting, hearty chili, which is probably one of the biggest reasons for its popularity. The farmer’s market was in late September, with a chill in the air that day. Flocks of people stood in line, waiting to warm up with a sample of the chili. Another great feature of the pumpkin chili is the convenience in making it. Slow cooker dinners like this one are a huge time saver on busy nights.

Slow Cooker Black Bean Pumpkin Chili - a hearty, vegetarian chili and the perfect fall comfort food! Recipe on basilmomma.com

Of course, it can be made on a stove top, too. Just place the ingredients into a large pot and let it simmer on low heat for an hour or so.

Ingredients needed to make slow cooker black bean pumpkin chili. Recipe on basilmomma.com

Ingredients needed to make the delicious slow cooker black bean pumpkin chili.

Whether you make it on the stove top or you use a slow cooker, this meal comes together very easily. If you’d like to add some meat, that’s totally doable. You can brown a pound of ground meat along with the onions and peppers.

can of pumpkin puree

Be sure to use 100% pure pumpkin in this chili, not pumpkin pie filling.

Here’s the recipe for the slow cooker black bean pumpkin chili. Enjoy!

Heather Tallman

Total Servings 6

Slow Cooker Black Bean Pumpkin Chili

This meatless slow cooker chili is packed with fiber and protein. It’s festive colors make it perfect to serve for Halloween dinner.

10 minPrep (inc. refrigeration & rest time)

5 hrCook Time

5 hr, 10 Total Time

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Ingredients

  • 2 TB olive oil
  • 1 onion
  • 1 sweet bell pepper (yellow or orange)
  • 3 cloves garlic, minced
  • 2 (15 oz) cans black beans, rinsed and drained (or 1 bag of black beans soaked and cooked)
  • 15 oz can pumpkin puree (not pie filling)
  • 14 oz can petite diced Red Gold Tomatoes
  • 3 C vegetable stock or broth
  • 2 tsp dried parsley
  • 2 tsp chili powder
  • 2 tsp ground cumin
  • 2 tsp dried oregano
  • 1/2 tsp kosher salt or to taste (taste as you go)

Instructions

  1. Heat the olive oil in a medium sauce pan over medium heat. Saute the onion, pepper and garlic 3-5 minutes, or until softened.
  2. Add the mixture to a 4-quart or larger slow cooker, along with all remaining ingredients.
  3. Cook on low 4-6 hours.
  4. Garnish with sour cream and slices of avocado.
Cuisine: Main Dish | Recipe Type: Slow Cooker

Important Notes

This is a vegetarian recipe, but feel free to add a pound of ground meat to it. Just brown it in the first step, along with the onion, peppers, and garlic.

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All Rights Reserved; Basilmomma (www.basilmomma.com) – This recipe may not be distributed, sold or used for any commercial purpose (including sharing on social media platforms). The ONLY authorized use is by to share an IMAGE ONLY along with a link to the blog post on basilmomma.com where the recipe can be found.

Here are a few more fall recipes to make in a slow cooker that I think you will enjoy:

5 Fall Slow Cooker Recipes to Warm You Up

Cinnamon Spiced Slow Cooker Beans

Slow Cooked Green Chile Chicken

You can find more great recipes like this on my Pinterest boards!

Use these pinnable images to save this recipe to your favorite dinner board on Pinterest!

Slow Cooker Black Bean Pumpkin Chili - a hearty, vegetarian chili and the perfect fall comfort food! Recipe on basilmomma.com

Slow Cooker Black Bean Pumpkin Chili - a hearty, vegetarian chili and the perfect fall comfort food! Recipe on basilmomma.com

Related posts:

Easy Caprese Risotto {Risotto Recipe Week}
Thai Beef Lettuce Wraps
Candied Sweet Potatoes with Apples
Vegan Family Meals

Filed Under: Recipes Tagged With: black beans, Chili, fall recipes, family friendly meals, Halloween, meatless, Pumpkin, vegetarian recipes

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