A little bit about me….
A few of the places you can find my work:
Weekly guest with Sean Copeland on B105.7 soft rock (Indianapolis)
I appeared bi-weekly on Fox59 WXIN Indianapolis in my Friday ‘Eating Around Indy’ segment with Jim O’Brien
I am a monthly guest on IndyStyle (WISH TV)
Former Editor of Edible Indy Magazine
Freelance writer for 4 local print publications
Local family meal advocate and volunteer for DigINdiana.org
Monthly cooking classes at the Little Red Door Cancer Agency
Brand Ambassador for brands such as: Red Gold Tomatoes, King Arthur Flour, Toufayan Bakeries, Sabra Hummus, Hurst Beans, Best Boy and Co, Burton’s Maplewood Farm, Indiana Artisan food artisans, Indiana Wine, Indiana Dairy, Indiana Pork, Wisconsin Cheese Board, Maple Leaf Farms duck, Indiana Corn and Soybean Alliance, Fresh Thyme Farmers Market, Viking Lamb, Superior Lamb, Al Fresco Sausage, Visit Indiana, Home Run Inn Pizza, GE Appliances, Pure Michigan, Visit Indy, Visit Bloomington.
Host of Around the Kitchen Sink Radio, I am a family-friendly food writer. I also do certain product reviews as well as cover local dining, locavore living, farmers markets, antiques, family fun events, etc. Please contact me at firstname.lastname@example.org if you have any questions!