Cooking Light Recipe for Chicken Fried Rice

Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Today’s recipe for chicken fried rice is from Cooking Light. The addition of leeks and dried cranberries gives it a really unique and delicious flavor. It’s healthier than traditional take out fried rice, too. One of the best things I have ever […]

Menu Plan: 5 Nights of Recipes From Cooking Light Magazine

Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Menu Plan: 5 Nights of Recipes From Cooking Light Magazine-Mustard-Glazed Chicken with Roasted Vegetables, Pasta with Bacon, Shredded Brussels Sprouts, and Lemon Zest, White Cheddar and Chive Potato Soup, Bucatini with Meyer Lemon Cream and Chives and Seared Flank Steak […]

Meyer Lemon Chicken – My Greenwood Daily Journal Column This Week

Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Originally Published in the Greenwood Daily Journal Saturday January 20, 2013 Meyer Lemon Chicken is a perfect weeknight meal and light in flavor and calories! Look around you. I would imagine that out of the first five people you see, […]

Tandoori Grilled Chicken ala Cooking Light

Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Flavorful chicken, cool mint dip. The perfect dinner! Thank you Cooking Light for another slam dunk! Tandoori Grilled Chicken with Mint Raita Save Recipe Print Recipe My Recipes My Lists My Calendar Ingredients Marinade: 3/4 C low fat Greek yogurt […]

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