Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Super fuel trail mix is a healthy snack, made with nuts, dried fruit, pumpkin and sunflower seeds, and dark chocolate. The perfect portable snack, packed with fuel! I am often asked for ideas for healthy snacks that are not only portable, […]
Category: Recipes
Healthier Country Fried Steak
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Country fried steak is a comfort food recipe that any beef lover will enjoy. This healthier country fried steak recipe has the same flavors as the southern food favorite, but it has less fat and calories. A few weeks ago after […]
Quick Parsley Pesto Pasta
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Parsley pesto pasta is a quick and easy pasta recipe, perfect to use as a side dish or a meatless main meal. The recipe is great to make during the cooler months when you may not have access to fresh garden […]
Easy Skillet Lasagna
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Easy skillet lasagna is quick and easy comfort food for dinner! This quick one-skillet dinner recipe encompasses all of the things you like about lasagna, but made in less time with way fewer ingredients. I am sure your whole family […]
Crunch Time – Healthier Snacking
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Crunch time! “Crunch Time” was originally published in the Greenwood Daily Journal, on Saturday November 5, 2011 Imagine it if you will. It is 4 PM. We are all just home from school and the mad dash for an afternoon […]
What is Agave?
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! What is agave? I have been asked about agave nectar several times in the last few months. This post will answer the questions, what is agave, what do you use agave for, what does agave taste like, and most of […]
Sweet and Salty Squares
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Sweet and salty squares are so good, I just had to make them. I couldn’t help it. Warning: These sweet and salty bars are addictive! You know how it is…you are waiting in line for what seems like forever at Starbucks […]
Pan Roasted Pork Tenderloin Recipe
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Pan roasted pork tenderloin is a delicious and easy roasted pork dinner. Served with a simple leek and white wine reduction, the pork is packed with flavor! Not everything that tastes good looks good on a plate, let alone in a […]
Basil Buttermilk Salad Dressing
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Basil Buttermilk Salad Dressing is a simple homemade salad dressing, packed with fresh garden basil. I woke up this morning with such a craving for Ranch dressing and carrots. Don’t laugh, it’s true. But not just any Ranch…. I wanted my basil […]
Apple Pie Fingers
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Apple pie fingers are little bite-sized apple pies, drizzled with cream cheese glaze. This apple pie recipe is quick and easy, coming together in minutes, using ready-to-bake pie crust dough! When I was little I knew an older woman who made a cute […]
Country Apple Pie – Tallman Pie Wars
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Country apple pie is a favorite dessert of men and women alike. Sweet, seasoned apples and a flaky, buttery crust. What’s not to love? It’s classic and perfect! But who would have thought that men like to bake country apple […]
Risotto Week Finale – Spinach Goat Cheese Risotto
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! It’s time for our risotto week finale! Spinach Goat Cheese Risotto is the final recipe in my Risotto Week series. I wanted to go out with a savory bang, and this dish really fits the bill. I have really enjoyed reading all […]