Pizza burger pie may very well be the best comfort food recipe you will ever make. A deep dish pizza bread crust holds this ground beef pizza together. It’s warm and cheesy and packed with Italian flavor.

I feel like when I stumble across a recipe that is one of the best things I have ever made, according to my sons, then I MUST share it! Isn’t that what this site is all about?

I have three words for this pizza burger pie recipe: easy, quick and delicious.

Another would be un-pretty. Is that even a word?

This pizza burger pie was hard for me to photograph, and I admit the pictures didn’t turn out the best. But the taste! A HUGE home run for MOM! My family LOVED it!

Ingredients you will need to make this recipe:

1 1/2 cup All Purpose flour
2 1/4 tsp active dry yeast
1 tsp sugar
1/2 tsp salt
1/2 cup sour cream
1/2 cup water
1/4 cup shortening
1 egg
1 cup shredded mozzarella cheese

Filling:
1 lb ground beef
1 tsp salt
1/4 tsp pepper
1 TB minced onion
1/2 tsp Italian seasoning, I used Marion Kay Spices, my Indiana favorite
3/4 cup tomato paste
4 oz canned sliced mushrooms, optional

Heather Tallman

Total Servings 6 servings

Pizza Burger Pie

Delicious comfort food pizza pie

15 minPrep (inc. refrigeration & rest time)

35 minCook Time

50 minTotal Time

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Ingredients

• 1 1/2 cups all purpose flour
• 2 1/4 tsp active dry yeast
• 1 tsp sugar
• 1/2 cup sour cream
• 1/2 cup water
• 1/4 cup shortening
• 1 egg
• 1 cup shredded mozzarella cheese
• For the Filling:
• 1 lb ground beef
• 1 tsp table salt
• 1/4 tsp black pepper
• 1 Tbl minced onion
• 1/2 tsp dry Italian seasoning
• 3/4 cup tomato paste
• 4 oz canned sliced mushrooms (optional)

Instructions

1. Prepare filling and set aside.
2. In medium mixing bowl, combine flour, yeast, sugar and salt; mix well. In saucepan over medium heat, heat sour cream, water and shortening to 120-130°F (shortening does not need to melt) then add to flour mixture. Add egg. Mix by hand until somewhat smooth.
3. Spread into greased 9 or 10-inch pie pan to make a crust. Spoon filling into crust; sprinkle with cheese.
4. Bake at 375°F for 30 to 35 minutes, or until light golden brown. Serve immediately.

Cuisine: Main Dish |

7.6.6

427

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More delicious comfort food recipes to try:

Easy Basic Meatloaf Mix Recipe

Potato Blue Cheese Slow Cooker Soup