Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Strawberry margaritas are often part of a fun Cinco de Mayo celebration! This easy cocktail recipe takes them from cocktail to dessert, adding soft, creamy strawberry ice cream and club soda to them. They easily convert to a mocktail so that the […]
Month: April 2017
Spicy Dr. Pepper Pulled Pork Tacos
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Dr. Pepper pulled pork tacos are a hearty, flavorful meal, sure to please sports fans on game day, or to feed a crowd at a Memorial Day picnic! It is not a surprise to the people that know me that I […]
Earth Eats: Real Food, Green Living Cookbook Giveaway
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! The Earth Eats: Real Food, Green Living Cookbook, released in March 2017, is packed full of recipes focused on using local products, sustainability, and popular farm-to-fork dining trends. The cookbook is written by Earth Eats radio host, Annie Corrigan, with […]
Sriracha Peach Glazed Ham Recipe {Easy Easter Recipes}
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Glazed ham recipes are very popular, especially around the holidays of Easter and Christmas. This Easter ham is sweet and spicy, flavored with fresh peach preserves and a little kick of sriracha hot sauce. This post is sponsored by Indiana […]
15+ Easy Weeknight Dinners Using Easter Leftovers
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Easter leftovers may soon be stalking your fridge, but there’s no need to worry. Here are some quick and easy weeknight dinner recipes to help you use up heaps of ham, an abundance of asparagus, and endless hard boiled eggs! I really […]