Classic Burre Blanc Sauce

Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Classic burre blanc sauce is smooth, rich, and buttery, perfect for jazzing up pork, chicken, or fish. According to Wikapedia, **Beurre blanc, literally translated from French as ‘white butter’, is a hot emulsified butter sauce. It’s made with a reduction of […]

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