Many of you have asked me where you can find Edible Indy Magazine, how you can subscribe to both the print version and our monthly newsletter and how you can get our weekly updates. I am sharing how in this post today as well as a few of the links to the articles we included in the Winter 2013 issue!

Here is how you subscribe:

Print magazine delivered right to your door HERE

Newsletter HERE

‘Chew on This’ Blog updates HERE (right sidebar)

I was fortunate enough to get so sit down and chat with all former Indianapolis Colts player and all around great guy Jeff Saturday at his home as part of my continuing series titled: Around the Kitchen Sink. You may notice that this is the same name as my radio show ????

Photo by Amanda Barnes Photography

Read the complete article HERE

Next we shared news you can use in our ‘Have You Heard’ section HERE

Edible holiday gifts for anytime really ~ a rundown of bites and nibbles in Central Indiana HERE

Photography by Stacy Able

Local purveyor of fine elixirs Zach Wilks of the duo Wilks and Wilson shared what I like to call ‘My new favorite way to enjoy Prosecco’ HERE

Photo by Zach Wilks

Indiana’s own ‘Indiana Wine Babe‘ Jeanette Merritt shared the complete list of Indiana’s bubbles and sparklers in Sparkle and Pop HERE

Edible Stock Photography

Rod and Debra Smith of SmithBites.com created not one but two recipes that should grace your table at some point in 2014. These cakelettes- divine! Read more HERE

Photo by SmithBites.com

Photo by SmithBites.com

Sharing the ‘Bounty of the Hunt’ Read more HERE from me :), recipe by Matt DuCharme and photo by Jennifer Rubenstein

Photo by Jennifer Rubenstein

Warm, comforting and healthy, Cara Dafforn of U-Relish Farms shared her recipe for Pea Pot Pie HERE

Photo by Kelly Jordan Photography

We caught a glimpse of Cooking with Twinkle van Winkle when she baked up a Lemon Chess Pie from the Hoosier Mama Pie Company Book of Pie  HERE

Photo by Twinkle VanWinkle

Editor-in-Chief and owner of Edible Indy Magazine Jennifer Rubenstein shared her family favorite recipe for Grandma Yoder’s Cinnamon Rolls HERE

Photo by Jennifer Rubenstein

I would also like to thank all of the media outlets that have shared about our relaunch in the last few months. Read more HERE

Let me know what YOU think! I would love to get your feedback. You can follow Edible Indy on Facebook Instagram Pinterest and Twitter @EdibleIndy