Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Mango duck mini tostadas are a quick, easy, and flavorful appetizer for any occasion. Fresh mango, shredded duck breast, red onion and spices sit in bite sized corn tortilla cups with fresh guacamole. These mango duck mini tostadas won’t last long at […]
Tag: duck breasts
Carthage Mills White Cheddar Polenta Recipe
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Today, I am sharing two Carthage Mills corn recipes, using corn ground at The Carthage Mill in Carthage, Indiana. I recently learned of Carthage Mill through their membership with Indiana Grown. You can read more about Indiana Grown in this post, but […]
Maple Leaf Farms Duck Cooking Class at A Cut Above Catering in Indianapolis
Welcome! Are you a subscriber? Click here to receive my weekly newsletter. Thanks for visiting! Maple Leaf Farms Duck Cooking Class at A Cut Above Catering in Indianapolis I had the opportunity to visit the newly opened A Cut Above Catering, Indianapolis last week to watch a cooking class they gave to clients making […]