Basilmomma

Pizza Burger Pie …OH MY!

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Pizza burger pie may very well be the best comfort food recipe you will ever make. A deep dish pizza bread crust holds this ground beef pizza together. It’s warm and cheesy and packed with Italian flavor.

I feel like when I stumble across a recipe that is one of the best things I have ever made, according to my sons, then I MUST share it! Isn’t that what this site is all about?

I have three words for this pizza burger pie recipe: easy, quick and delicious.

Pizza burger pie may very well be the best comfort food recipe you will ever make. It's warm and cheesy and packed with Italian flavor.

Another would be un-pretty. Is that even a word?

This pizza burger pie was hard for me to photograph, and I admit the pictures didn’t turn out the best. But the taste! A HUGE home run for MOM! My family LOVED it!

Ingredients you will need to make this recipe:

1 1/2 cup All Purpose flour
2 1/4 tsp active dry yeast
1 tsp sugar
1/2 tsp salt
1/2 cup sour cream
1/2 cup water
1/4 cup shortening
1 egg
1 cup shredded mozzarella cheese

Filling:
1 lb ground beef
1 tsp salt
1/4 tsp pepper
1 TB minced onion
1/2 tsp Italian seasoning, I used Marion Kay Spices, my Indiana favorite
3/4 cup tomato paste
4 oz canned sliced mushrooms, optional

This recipe is from the Red Star Yeast website

Total Servings 6 servings

Pizza Burger Pie

Delicious comfort food pizza pie

15 minPrep (inc. refrigeration & rest time)

35 minCook Time

50 minTotal Time

Save Recipe

Ingredients

  • 1 1/2 cups all purpose flour
  • 2 1/4 tsp active dry yeast
  • 1 tsp sugar
  • 1/2 cup sour cream
  • 1/2 cup water
  • 1/4 cup shortening
  • 1 egg
  • 1 cup shredded mozzarella cheese
  • For the Filling:
  • 1 lb ground beef
  • 1 tsp table salt
  • 1/4 tsp black pepper
  • 1 Tbl minced onion
  • 1/2 tsp dry Italian seasoning
  • 3/4 cup tomato paste
  • 4 oz canned sliced mushrooms (optional)

Instructions

  1. Prepare filling and set aside.
  2. In medium mixing bowl, combine flour, yeast, sugar and salt; mix well. In saucepan over medium heat, heat sour cream, water and shortening to 120-130°F (shortening does not need to melt) then add to flour mixture. Add egg. Mix by hand until somewhat smooth.
  3. Spread into greased 9 or 10-inch pie pan to make a crust. Spoon filling into crust; sprinkle with cheese.
  4. Bake at 375°F for 30 to 35 minutes, or until light golden brown. Serve immediately.
Cuisine: Main Dish |
7.6.6
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More delicious comfort food recipes to try:

Easy Basic Meatloaf Mix Recipe

Potato Blue Cheese Slow Cooker Soup