Ingredients

• 8 oz of cream cheese, softened
• 1/2 C of grated Parmesan
• 2 C of shredded cheddar cheese, divided
• 6-8 strips of cooked bacon, crumbled
• 3-6 chopped green onions (depends on their size)
• 1 small can of diced green chilis
• 3/4 C of Ranch dressing
• 1 loaf of french bread or small pretzel bread rolls, sliced in half

Instructions

1. Combine all ingredients except 1 C of cheddar cheese.
2. Slather on the open faces of your bread of choice.
3. Sprinkle remaining cheddar cheese on the bread.
4. Bake at 350 until bubbly and melted, 6-8 minutes.
5. Keep an eye on it so it doesn't burn.
6. Allow to cool and slice into strips for serving.