Before I forget I wanted to share a few quick links with you all about my exciting time at Mixed Conference last month in the beautiful mountains of Pembroke, Virginia at Mountain Lake Hotel!
I first shared about Mixed on this episode of Around the Kitchen Sink Radio (and this blog post) and then after I got back in this episode with Linda Wallace of Red Gold Tomatoes!

Katie J. and I
http://KatiesCucina.com
To the amazingly generous sponsors: OXO, KitchenAid, Dixie Crystals, Real Butter, Wisconsin Cheese, Dreamfields Pasta, Attune Foods, Hershey’s, Way Better Snacks, Lucky Leaf, Creminelli, Roland, Stonyfield, Harvard Common Press, Le Creuset, Gartner Studios, Edgeware, John Boos, Dreamfarm, California Raisins, Anderson Seafoods, and Capt. Morgan who provided us with so much THANK YOU !!
Thank you to Paula of Bell’alimento and Susan of Doughmesstic for asking me to be a part of the conference preparations! It was fun and I would do it again in a heartbeat!
And to our speakers! I mean, I have been to a few conferences but I have never been to one where the speakers were as cool as at this one!
Duff Goldman, Marian Poirier @Sweetopia, Bree Hester @BakedBree, Tami Hardeman, Lenny Ferreira & Denise Woodward @ChezUs, Heidi Larsen @FoodieCrush.
It was like one long, educational, sleepover! I finally got to meet SO many of the wonderful girls I have been ‘virtual friends with’ online! I miss them already
Megan~ Country Cleaver, Katie~ The Hill Country Cook, Kirsten~ Comfortably Domestic, Carrie~ Bakeaholic Mama, Lauren~ Climbing Grier Mountain






































Comments
Kirsten/Comfortably Domestic
Didn’t we just have a blast? Mixed was fabulous–I’d definitely do it again. It was such a pleasure to finally meet in person. You are the sweetest person ever. Hear that Basilmomma Readers? Heather is the Real Deal. Love her!
Miss you girls like crazy! I think we need bi-monthly cross-country sleepover weekends.
Kirsten